This programme is designed to deal with issues that are related to the Hospitality and Tourism based Management areas in Fiji. The programme aims to develop the learners' intellectual skills, their strategic ability as well as expand and create their knowledge of the chosen discipline. It will also expose students to supervised industry training. In addition, upon completion of this programme, it would ensure that students have significant ability to work independently, and utilise advanced research skills to deal with any issues related to the Hospitality and Tourism based Management areas in Fiji.

a) Pass in Year 12, with 50% or more marks in English

b) Applicants who do not meet the requirement based on the years of continuous education progression, but who are able to demonstrate their ability to succeed in the programme at this level on the basis of their maturity, work experience or prior learning and are 17 years of age, may also be admitted to the programme.