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Chef Krishna

Rahul Krishna has always been passionate about cooking. As a kid, he would be in the kitchen, helping his mum. He clearly remembers cooking his first meal at the age of eight. “I love cooking. I was so excited when I cooked my first meal; egg and potato curry. I clearly remember every moment of…Read More

Salesi Akau’ola
A Surgical Registrar’s Journey

Being raised by a Medical Doctor, Salesi Akau’ola was keen to follow in his father’s footsteps. “I’ve always admired doctors, particularly surgeons. My aim was, and still is, to become a really good surgeon in the future,” he said. Akau’ola grew up in Nuku’alofa, Tonga. He attended primary and secondary schools there before moving to…Read More

Kolinio Tamanisau
The Water Engineer

Wanting to make a difference in the lives of people, Kolinio Tamanisau was determined to pursue further studies in the engineering field. “I chose to pursue an engineering course because I hoped to make a difference in people’s lives.  Engineering looks for practical solutions to daily problems and this influenced my decision to pursue the…Read More

Keshvi Lal Sukul
Sukul excels as entrepreneur in niche medical sector

Growing up in Sigatoka, young Keshvi Lal Sukul’s favourite past time was watching crime fiction television programs such as CSI: Crime Scene Investigation where investigators deduced crime by analysing evidence in state of art laboratory facilities. This much loved past-time ritual slowly developed into something more serious as Sukul grew older and began to set…Read More

Taito Lawakele
The Exemplary Entrepreneur

Using traditional means to create modern artifacts and jewellery is not only something unique but one that takes a lot of time and patience to perfect. The outcome on the other hand provides customers something extraordinary to marvel at and appreciate. Such is the story of Taito Lawakele who owns and operates Vanua Clay (Fiji)…Read More