Unit Code: TDF502

Unit Name: Hatchery Equipment and Management

Description: This unit allows students to be able to understand the various designs of fish hatcheries, larval rearing, broodstock and live feed units. Difference between mechanical and biological aerators. Sterilizers and types and functioning mechanism of settlement tanks. Oxygenators and diffusers. Oxygen and water temperature monitoring and regulating devices.

Learning Target Outcomes:

Prerequisite: N/A

Prerequisite Sentence: Student must be enrolled in the programme.

Credit Point: 15

Offered In: Semester 1