Unit Code: TAQ507

Unit Name: Hatchery Management

Description: Different types of fish hatcheries- traditional hatcheries of finfish, Morden controlled hatcheries of Fin fish, Chinese, glass jar and modern controlled hatcheries of tilapia/otherfinfishes. Causes of mortalities of eggs and spawn in hatchery. Treatment of eggs. Spawn rearing techniques. Importance of hatchery in fish. Site selection for prawn & shrimp hatchery, Buildings and equipment facilities of prawn & shrimp, Starting larval batch, Routine work Feeding Hygiene, health and management problems monitoring performance.

Learning Target Outcomes:

Prerequisite: N/A

Prerequisite Sentence: Student must be enrolled in the programme.

Credit Point: 15

Offered In: Semester 2