Mr. Jone Koroi Ledua

Jone Koroi Ledua

Position: Assistant Instructor Food & Beverage

Qualifications:

  • • Bachelor of Commerce in Hospitality & Hotel Management

Area of Expertise:

  • • Culinary Arts/Cookery

Brief Biography:

Jone Koroi Ledua is a seasoned culinary professional with extensive experience in the Food & Beverage industry, having worked both in Fiji and internationally. His career as a chef has been dedicated to mastering gastronomy and a diverse range of international cuisines.

Now serving as an Assistant Instructor in Food & Beverage, he is passionately committed to transitioning his industry expertise into the classroom. His primary focus is on educating and mentoring the next generation of chefs and food service professionals, imparting practical skills and deep culinary knowledge. He aims to inspire students who share a passion for the culinary arts, preparing them for successful careers in the global hospitality industry.